Thursday 16 November 2017

DT Week Chinese Style.

These are the ingredients that we used :
spring onions
mushroom
carrots
peppers
oil
sweet chili
pastry
beansprouts
soy sauce



WHAT TO DO:
First  turn on the oven to 180 degrees and chop up the ingredients. 

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Then turn on the heat and start mixing the vegetables. 


After, a while, when the adult can tell if its ready, then switch, but if you're a child then it will be approximately fifteen minutes or twenty minutes. 

Lay out your pastry diagonally with the corner facing you. Pour the vegetables and roll once and fold the sides, seal with a little water. 



Finally cook in the oven for 15-20 minutes until golden brown. Very Tasty with chili dipping sauce.



Don't forget to tidy up afterwards!




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